Give room to the shrooms
Mushrooms are delicate, come in a variety of flavours and give a rich, earthy flavour to your dishes. Imagine my excitement when I received a grow your own gourmet mushroom kit for my birthday. I…
Food
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The best craft beers London has to offer
We are only about a month or so away from London beer week, so here is a guide of the classic and fascinating new beers you can expect to try during the event. In 2006…
The 12 dishes for Polish Christmas Eve
In Poland, Christmas Eve is one of the most important celebrations of the year. It is the time when the whole family gathers together for a very special dinner. It always includes 12 traditional meals,…
5 British foods foreigners struggle to understand
British food can be many things. It is comfort food. It is pub food. It is fast food. It is street food with a wide variety of international influences. But for a lot of foreigners…
The Rise of Gastro-pub Culture
Pubs are no longer places for football fans to get drunk at during match days, instead they have become something more. The regular British pub has evolved to a world of creativity, home made beers, and…
M&S… not so worth the spend
When we think of splashing out on a fancy home cooked meal, we go to Waitrose, or M&S or even Harrods if you are really going all out. I chose the second option and decided…
There’s one problem with the vegan cheese launch at Pizza Hut
Since the vegan cheese announcement, there’s been lots of positive reaction, but it looks like Pizza Hut have made one huge mistake. “It was so sick I loved it,” is what, new vegan Akash Ruparelia,…
MASH Restaurant Review
What could the Modern American Steak House (MASH) deliver? Is it worth the visit? Check out this review and maybe you’ll find out. London seems to be a haven for steakhouses, especially in the west…
Let’s get closer to Chinese snacks
The snacks, such as chicken feet, tongue of ducks and ox tripe in China are very popular. Sounds strange, right? You may have already saw it in the shop or from online video. But it…
2017 Taste of London (Festive Edition): As told by a uni student
A subjective guide to the food deemed worthy of a struggling uni student’s money at the Taste of London 2017. Voice of London reports… Before even entering the festival, my friend and I are devising…