Food

Greggs advent calendar swaps Jesus for a sausage roll

Bakery chain Greggs has apologised for substituting Jesus for a sausage roll in an image for its first ever advent…

7 years ago

Halloumi craze continues as new pop-up restaurant extends run after sell out in the capital

There is no doubt that Halloumi is taking over the city, with hundreds of restaurants over London endorsing Cyprus’ favourite…

7 years ago

Chefs Vs Robots

Robots are already working in our everyday lives and have changed the way industries operate. Companies are creating robots to…

7 years ago

You wanna cook? London’s Breaking Bad.

ABQ, situated in Hackney, is home to London’s very own Breaking Bad themed bar. At £30 a pop it sounds…

7 years ago

Cookie dough brownie cake

Sunday evening. You are hungry and close to dinner and you need something to do to stop you eating the…

7 years ago

#WorldDiabetesDay

The International Diabetes Federation (IDF) uses the 14th November each year to increase awareness of the disease that affects 425 million…

7 years ago

Why do we all love a cheese toastie?

What makes the perfect cheese toastie? Realistically its got to be oozy in the middle. This is the main feature…

7 years ago

Salmon, Sashimi and Shoe-shi: A conversation with Yujia Hu

Yujia Hu is a chef that combines food and art together. The sushi chef is using his talents to create tiny…

7 years ago

Seven wacky gin flavours for each day of the week- plus an even wackier one for Christmas

Why limit yourself to just a slice of lemon and lime? Get creative with your gin and tonic and surprise…

7 years ago

Manchester’s too far. Stay local.

In celebration of opening three new KFC stores in the city of Manchester, two stores shall be, on Monday the…

7 years ago
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